Join attorney Wendy Manley on April 2, 2019 for the “Prop 65,” webinar from 12:30 PM – 2:00 PM.
This interactive program will provide an overview of Proposition 65 as it pertains to the food industry, exploring key requirements, compliance strategies, and enforcement issues. Learn how to assess chemicals in your products, utilize safe harbor levels, evaluate consumer exposure, investigate exemptions, and develop Prop 65 warnings. Hear about the mechanics of citizen enforcement, as well as trends in target food products and chemicals.
12:30 PM Webinar Begins/Prop 65 Presentation
1:20 PM Participant Q&A
1:55 PM Wrap Up
Online or in person at REBBL’s offices, Emeryville. The session will be broadcasted from REBBL’s offices in Emeryville. Space is available if you would like to attend in person.