Proposition 65 – Effects on Coffee Producers

On June 19, 2018, Wendy Manley’s article “Proposition 65: Effects on Coffee Producers” ran in Food Safety Magazine.

Sending shock waves through the coffee industry, a recent court decision concluded that coffee sold in California must have a warning that it contains a cancer-causing chemical. The decision in Council for Education and Research on Toxics v. Starbucks was based on California’s Safe Drinking Water and Toxic Enforcement Act, known as “Proposition 65.”  Continue reading >>